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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.

Banana-Nut Bread Recipe

Brought to you by Kaltenbach's

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Yield: 1 loaves

Ingredients:
1 cup sugar
1 cup packed brown sugar
1/3 cup shortening
2 eggs, beaten
3 large bananas, mashed
1/4 cup sour milk
1 tablespoon vanilla extract
3 cups flour
1 1/2 teaspoons baking soda
1 teaspoon baking powder
Salt to taste
1/2 bottle maraschino cherries
1/2 bottle cherry juice
1/2 cup nuts

Instructions:
Cream sugar, brown sugar, and shortening in mixer bowl until light and fluffy.
Beat in eggs, bananas, sour milk, and vanilla.
Sift in flour, baking soda, baking powder and salt, stirring until moistened.
Stir in cherries and cherry juice.
Fold in nuts.
Pour into greased and floured loaf pan.
Bake at 325 degrees for 1 hour or until loaf tests done.
Remove to wire rack to cool.