Recipes

Sign up to Receive Special Offers

I just want you to know that I feel this is the greatest list of breakfast food recipes that I have ever come across. Believe me, I surf the web many hours a day and I am lucky to have found this web site. Keep up the good work.

~ Carole

Shop

Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.

Eggs Casa Recipe

Brought to you by Casa de San Pedro B&B

print recipe

add recipe to album

Cook Time: 1 hr	Prep Time: 1 hr 10 min
	Inactive Prep Time: 1 hr

Ingredients:
6 Eggs
1/4 C Flour
3 T chopped green chilis (mild to hot)
1/2 Can kernel corn
1 3/4 C Cottage Cheese
1 1/2 C shredded cheddar jack or Mexican cheese
2 T chopped pimentos
Salt and Pepper to taste
1 T Baking Powder
Reserve 1/2 C Shredded mozarrella cheese to top baked pie at the end of baking.

Instructions:
Preheat oven to 350 degrees.
Prepare a 9.5" deep pie plate with cooking spray.
Mix all ingredients thorougly in large bowl and pour into prepared pie plate.
place in the middle of the preheated oven and bake for 55 minutes. Top with shredded mozarella cheese and return to oven for 5 additional minutes to lightly melt cheese. Remove from oven and allow to rest for 5 minutes.

Serve with salsa, ham or other meats.

Notes:
This crustless egg and cheese pie is a favorite of our guests - make it as mild or spicy as you wish. You can also add cooked chorizo sausage to the pie - just pre cook in a skillet and pour into the pie plate before you add the batter on top. A great b

Recipes Search