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Cinnamon Mornings and Chocolate Dreams

Whether you're hosting a formal get-together or need a quick brunch idea, this book will spark your imagination and your appetite.

Herlong Decadent Bread Recipe

Brought to you by Herlong Mansion

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Yield: 6 servings

Ingredients:
1 loaf French bread
2 eggs
3/4 cup granulated sugar
3 cups 2% low fat milk
1 cup half and half cream
1 stick melted butter
1 tbs vanilla extract
nutmeg and cinnamon
fresh fruit

Instructions:
Preheat oven to 350 degrees. Slice French bread 1 1/2 inch thick and place in ramekin. Pour mixture of eggs, sugar, milk, cream, butter, vanilla, nutmeg and cinnamon over bread. Allow 5 minutes to soak. Turn the bread over and refill to 3/4 level. Garnish with fresh fruit and bake for 45 minutes.

Serve with walnuts, syrup and sausage on the side.